It's about time I got back to blogging! I'm not sure if there are even any readers out there anymore! I've got backed up blog posts from the last few months, but in the meantime, here's something healthy and simple. We're enjoying this for dinner tonight along with some tomato soup.
Chickpea Feta Salad
- 1 can chickpeas (garbanzo beans), drained and rinsed
- 1/2 cup cherry tomatoes, diced
- 1/2 cup English cucumber, diced
- 1/4 cup feta cheese, crumbled
- Juice of 1/2 lemon
- 1 tablespoon olive oil
- 1 tablespoon fresh oregano, minced
Mix all ingredients together and enjoy!
2 comments:
looks great for the 4th of July. RDC
Yummy! Keep your posts coming. We miss them!
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